Answer:
Closed systems do not exchange energy with the environment, while open systems do.
Explanation:
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Answer:
1.) The food or drink enters the mouth and sits on the taste pores on the surface of the tongue.
2.) The chemical molecules dissolve and become tastants.
3.) The tastants go to the taste receptors (that are located within the taste buds and papillae) via the gustatory hairs.
4.) The tastants stimulate the taste receptors.
5.) The taste receptors convert the tastants into sensory information that can be sent to the brain.
6.) The sensory information travel on the neural pathways along the facial cranial nerve.
7.) The sensory information goes to the thalamus.
8.) The sensory information goes to the primary gustatory cortex for interpretation.
Answer:
B. Increasing Vitamin D intake.
Explanation:
There is no reason to be prescribed a vitamin D intake since the individual did not show symptoms of fatigue or low back pain, nor does it mention any type of bone fragility that suggests problems with calcium absorption.