Answer;
- 1.2 nM
Explanation;
-Smallest Km means highest affinity, can bind substrate better at lower concentrations. The relationship between rate of reaction and concentration of substrate depends on the affinity of the enzyme for its substrate. This is usually expressed as the Km (Michaelis constant) of the enzyme, an inverse measure of affinity
-Km is therefore, the concentration of substrate which permits the enzyme to achieve half Vmax. An enzyme with a high Km has a low affinity for its substrate, and requires a greater concentration of substrate to achieve Vmax.
The letter should contain concerns about the causes and ill effects of erosion.
<h3><u>Explanation</u>:</h3>
Sir,
I am very sad to inform you that the town of Hariharanpur is suffering from continuous erosion for the last 3 years. Even after having proper knowledge about this fact, you being the mayor, are not taking any charge of this situation.
The town is situated just by the side of River Ganges which makes it's soil full of moisture. Along with the repeated deforestation and tree cutting for urbanisation, the smallest of the rain falls are also eroding a lot of soils. This can lead to severe landslides in river Ganges with severe loss of properties as well as loss of lives too.
So i request you to start embanking the river as well as to start planting new trees to save the town from getting lost under Ganges.
Thanking you,
XYZ.
Lysosomes contain about fifty different enzymes that break down all types of biological molecules including proteins, nucleic acids, lipids, and carbohydrates.
Answer:
B. Polysaccharide
Explanation:
A polysaccharide is a carbohydrate molecule made up of several units of monomers called monosaccharides linked together by glycosidic bonds. The monosaccharide is the simplest unit of a carbohydrate with the general formula, (CH2O)n.
However, the monosaccharides, which include glucose, fructose, galactose etc can link up by a bond to form a much larger carbohydrate molecule called POLYSACCHARIDE. As depicted in the image attached to this question, each ring is a monosaccharide, which becomes linked to one another to form a polymer called polysaccharide. Examples of polysaccharides are starch, glycogen, cellulose