From my knowledge, <span>Most food poisoning is primarily caused by bacteria, viruses, and parasites rather than just toxic substances in food. But, some cases of food poisoning can be linked to either natural toxins (such as those in some mushrooms and pufferfish) or chemical toxins (such as pesticides or melamine). There have been some cases where mushrooms in the grocery have been mistaken for safe ones to eat when really they were toxic, and puffer fish not being prepared correctly therefor the food being contaminated and dangerous to eat. </span><span>Foods that are moldy may also have invisible </span>bacteria<span> growing along with the mold. Yes, some molds cause allergic reactions and respiratory problems. And a few molds, in the right conditions, can produce "</span>mycotoxins<span>," poisonous substances that can make you very sick. </span>While some molds are common in foods (such as blue cheese), other molds can produce toxins that cause illness depend on whether or not on how the food is prepared and how long it's been out to effect this.
The management is endeavoring to acquaint significant changes with conveyance workforce because of occupation update, yet your area of expertise is depending on an arrangement of HR notices just to prepare them for these progressions. You have to outline a preparation program with a wealth and effect that matches the seriousness of the activity upgrade
I'd say false because movies portray another person performing the risk-taking behavior, but in a video game it's from your perspective and you have the ability to take risks in a fictional world, which can influence you to take those risks in real life because you've already become comfortable doing it in the fake video game
The answer is D.
menstrual irregularity
Answer:
C) assessing for a carotid pulse, performing 30 chest compressions, opening the airway, and delivering two rescue breaths
Explanation:
In the given question, if the boy is motionless and is not breathing then the first assessment in the treatment should be opening the airway, delivering two rescue breaths to provide and performing CPR that is chest compressions.
The chest compressions should be between 30-40 and the assessment of the carotid pulse should be assessed by placing two fingers over carotid vessels passing through the neck which indicates that how much blood pressure and volume is flowing in the vessels.
Thus, Option-C is correct.
