Answer: release oxygen during photosynthesis
use nitrates to make proteins
Explanation:
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While both carbohydrates and lipids are made up of carbon, hydrogen and oxygen there are several differences:
1. Carbohydrates are chains of 2 or more carbon atoms. These can be very lengthy (like long cellulose chains of glucose units). They have many polar OH groups (e.g. glucose - C6H6O6). Most carbohydrates are hydrophilic and are soluble in water because of their polar OH groups. They are not necessarily sugars nor are they necessarily sweet. They are also important components of DNA, RNA and ATP.
2. Lipids are more diverse in their chemistry. They generally have a polar region at one end (this end attracts water) and a large non polar hydrocarbon region that repels water. Lipids don't dissolve in water and instead clump together with their hydrocarbon regions on the interior. Lipids include oils, fatty acids, waxes, steroids and hormones.
It provides by the cell division in the genetic and it is important because it is part of the organisms
Answer:
A. Compartmentalization maximizes the surface area where cellular processes can occur.
Explanation:
This is true because you have these foldings of membranes in different organelles in eukaryotics cells where surface area is maximized for maximum efficiency.
It is called the transition state species. They are a bit of a hybrid, or a halfway point between the structure of the reactants' structures and products' structures. Bonds in the transition state can be partially formed and are represented by a dotted line.
