A cocada Venezolana is a frozen treat from Venezuela made with fresh coconut blended with milk and ice and sprinkled with a bit of cinnamon.
Ingredients (calculated measure for a glass):
1 cup of tender coconut.
1 glass of coconut water.
2 tablespoons milk powder.
Sugar to taste.
Ice to taste.
Preparation:
It is very simple. You must place all the ingredients in a blender and liquefy them very well (at high speed) for 3 minutes ... and that's it! Serve and enjoy!
Note: there are people who prefer to make it with milk and not with coconut water, which is optional. My personal opinion is that I like it more with coconut water because the coconut flavor stands out.
In the same way, it is optional to add condensed milk and cinnamon.
This drink is very nutritious because it gives you all the benefits of coconut and its water, such as:
Moisturizer.
Demineralizing.
Antioxidant.
Energetic.
Blood pressure regulator.
It has a low content of sugars and fats.
It is rich in minerals, vitamins and trace elements
Answer:
viviríamos
Explanation:
when it says ''ría'' it's asking if it's something you should do
Most have the ingredients listed, so it is true.
1. no quiero esta medicina.
2. no quiero ver a este médico.
3. no quiero comprar estas pastillas.
4. no quiero estos jarabes.
5. no quiero esto.
a brainliest would be appreciated!!
un brainliest será apreciado
Englis: It covers an area of 3081 km² and extends through the eastern slopes of the Sierra Nevada mountain range.
Spanish: Cubre un área de 3081 km² y se extiende a través de las laderas orientales de la cadena montañosa de Sierra Nevada.