Answer:
The correct answer will be option-C
Explanation:
Meat slicers are used in the meat shops and used to prepare a variety of deli items.
While slicing the meat, some remnants of meat get stuck in blades which attracts a lot of microorganisms to grow. If the same unwashed slicer is used again to cut the meat will lead to contamination of the meat and will cause a certain disease.
Therefore, the person before reusing the slicer must clean and sanitize the slicer with slicer sanitizer so that no disease could spread from the contaminated slicer.
Thus, Option-C is the correct answer.
D. Not touching your mouth, nose or eyes
