Answer:
Mike should simply approach the ICD-10-CM in the same manner as the ICD-9-CM.
Explanation:
Mike should begin the process of coding with analyzing and abstracting the medical report of the gastroenterology group. From their doctor's report notes, Mike can either go straight to the tabular section or go to the alphabetic section in order to find the accurate code, and then finally get a confirmation from the tabular section.
To prevent biological hazards from contaminating food, there are some steps that the food worker should follow:
- Wash hand properly before handling any food or after touching raw food to prevent the germs from spreading.
- Raw meat, poultry, and seafood should be kept in a sealed container to prevent cross-contamination.
- Cooking temperature. The minimum cooking temperature varies depending on the type of food. You can use the food thermometer to check the food temperature.
- Wash fruit and vegetables under cold running water before you eat them.
- Wash, clean and disinfectant the tools you use to avoid cross-contamination.
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Biological hazards or contamination happens when the food you eat contains some bacteria or harmful microorganisms. It is a common cause of food poisoning. Preparing, cooking and storing food correctly is important to minimize the risk of food poisoning. Most foods, especially meat, poultry, fish and eggs, should be cooked thoroughly to kill most types of food poisoning bacteria.
The cooking time and temperature depend on the type of food. It is to make sure the germs destroy but keep the nutrient. It is important to cook food to high enough temperatures so that any harmful germs that may be present in foods destroyed. In general, food should be cooked to a temperature of at least 75 °C or hotter.
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Learn more
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Cross-contamination brainly.com/question/9297208
Food poisoning brainly.com/question/4656094
Food handling brainly.com/question/1201183
It's a huge problem with young people making decisions when peer pressure and family history come to mind. First when people are peer pressured some of the decisions they can make can become a terrible problem addiction. Second for family history if your past events in your decisions it can be great or can make problems. So, those two things can affect your decisions for better or worse.
Here's paragraph hope it helps
Answer:
D. spontaneous recovery
Explanation:
Based on the information provided in regards to the situation at hand it seems that Jane's nausea best illustrates spontaneous recovery. This is a phenomenon discovered by Ivan Pavlov which refers to the re-appearance of a conditioned response thought to have been gone after a significant delay. Which is what is happening since Jane suddenly began having nausea (conditioned response) after having entered the waiting room a couple of decades later.
Solid tipped IUPC design avoids pressure or becomes lodged against the uterine wall as may occur with fluid filled IUPC.
In fluid filled IUPC:
1. A catheter tip may become wedged against the uttering wall or fetal part preventing recording of pressure data or causing a distorted or truncated waveform.
2. A catheter tip in relation to external pressure transducer position may record inaccurate pressure readings.
3. Meconium, vernix, or blood may obstruct catheter
4. Air in catheter may change pressure waveform or provide inaccurate pressure data.