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Licemer1 [7]
2 years ago
3

Equipment such as chafing dishes, steam tables and heated cabinets designed to hold foods hot should at least keep food temperat

ures at _____ or hotter
Health
1 answer:
Minchanka [31]2 years ago
5 0

Answer:

The answer should be 135°F (57°C) or higher/hotter.

Explanation:

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