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aliina [53]
2 years ago
8

Contrast the genetic content and the origin of sister versus nonsister chromatids during their earliest appearance in prophase I

of meiosis. How might the genetic content of these change by the time tetrads have aligned at the equatorial plate during metaphase I?
Biology
1 answer:
Bogdan [553]2 years ago
7 0

Answer:

<u>Sister chromatids are identical  forms of chromatids  of a chromosomes. They are mostly  formed by semi-conservative replication of DNA molecule of a single  chromosome.Thus they  are  like  </u><u>'photocopies' </u><u> of  original parent  chromosomes; joined together at the Centromere</u>.

They are exactly similar in all ramification; with the same gene and allele compositions..

<u>However; slight differences  arise between the two identical sisters due to  </u><u>mutation</u><u> from</u><u> errors </u><u>at replication;and also in  the  length of telomere repeats.</u>

Non-sister chromatids are dissimilar forms of  chromatids of a chromosomes formed  when each half of  a chromosome  at fertilisation from separate   haploid sex-cells, of each parent. fused.They contain different genetic composition;because  they are not on the same homologous chromosomes.Therefore crossing -over ensure variation.

<u>However, they are genetically  similar in composition; if they  are contained in homologous chromosomes</u>. This is because Synapsis of bivalent of these chromosomes allow genetic material to be shared by  chromosomal crossing-over between the non-sister chromatids  on the chromosomes ; therefore identical genetic characteristics are shared .

Explanation:

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Answer:

This question is incomplete; the complete part is:

Which of the following best explains the reactions of these enzymes?

A) Amylase aids in the removal of a water molecule to break covalent bonds whereas glycogen synthase aids in the addition of a water molecule to form covalent bonds.

B) Amylase aids in the addition of a water molecule to break covalent bonds whereas glycogen synthase aids in the removal of a water molecule to form covalent bonds.

C) Amylase aids in the addition of a water molecule to form covalent bonds whereas glycogen synthase aids in the removal of a water molecule to break covalent bonds.

D) Amylase aids in the removal of a water molecule to form covalent bonds whereas glycogen synthase aids in the addition of a water molecule to break covalent bonds.

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Explanation:

In nature, MONOMERS are simpler units that come together to form larger units called POLYMERS. According to this question, Amylase converts carbohydrate polymers to monomers while Glycogen synthase converts carbohydrate monomers to polymers.

Monomers of carbohydrate are joined together by adding water molecule to form covalent bonds between the monomer units, hence, forming a POLYMER. This is how Glycogen synthase catalyzes its reaction of forming carbohydrate polymer (glycogen).

On the other hand, Amylase breaks down large polymer molecules into monomers by removing water molecules in a process called HYDROLYSIS. This breaks the covalent bond that holds the monomeric units together.

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Explanation:

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