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prohojiy [21]
2 years ago
11

Sheila wants to have a baby. She drinks one to two drinks a day. She has vowed that as soon as she finds out she is pregnant she

will stop drinking completely. Sheila does not realize that_____________-
Health
1 answer:
ollegr [7]2 years ago
4 0

Answer:

Consumption of alcohol during the first week of conception increases the risk of early pregnancy loss.

Explanation:

There is also no safe time to drink when you are pregnant. Alcohol can cause problems for your developing baby throughout your pregnancy, including before you know you are pregnant. FASDs are preventable if a woman does not drink alcohol during pregnancy.

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What should food workers do to prevent biological hazards from contaminating food
Margarita [4]

To prevent biological hazards from contaminating food, there are some steps that the food worker should follow:

  1. Wash hand properly before handling any food or after touching raw food to prevent the germs from spreading.  
  2. Raw meat, poultry, and seafood should be kept in a sealed container to prevent cross-contamination.  
  3. Cooking temperature. The minimum cooking temperature varies depending on the type of food. You can use the food thermometer to check the food temperature.
  4. Wash fruit and vegetables under cold running water before you eat them.  
  5. Wash, clean and disinfectant the tools you use to avoid cross-contamination.

<h3>Further explanation </h3>

Biological hazards or contamination happens when the food you eat contains some bacteria or harmful microorganisms. It is a common cause of food poisoning. Preparing, cooking and storing food correctly is important to minimize the risk of food poisoning. Most foods, especially meat, poultry, fish and eggs, should be cooked thoroughly to kill most types of food poisoning bacteria.  

The cooking time and temperature depend on the type of food. It is to make sure the germs destroy but keep the nutrient. It is important to cook food to high enough temperatures so that any harmful germs that may be present in foods destroyed. In general, food should be cooked to a temperature of at least 75 °C or hotter.  

<h3>Learn more </h3>

Cross-contamination brainly.com/question/9297208

Food poisoning brainly.com/question/4656094

Food handling brainly.com/question/1201183

5 0
2 years ago
Read 2 more answers
Annie has frequent mood swings. She is hyperactive one moment and depressed soon after. In which disorder do patients exhibit su
Blababa [14]

Answer:

B. bipolar disorder

Explanation:

Bipolar disorder is characterized by extreme mood swings that include highs (mania and hypomania) and lows (depression).

Hope that helps.

5 0
2 years ago
Read 2 more answers
Which food is an example of a COMPLEX carbohydrate?<br> apple<br> spinach<br> egg<br> chicken
Luden [163]
Apple. But I’m not sure
5 0
2 years ago
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Sheriz has started taking an over-the-counter drug to increase his basal metabolic rate, but he has experienced dizziness, shaki
RideAnS [48]

Sheriz most likely reacting to


D. caffeine, a stimulant


Explanation:

caffeine could be a central system (CNS) stimulant of the methylxanthine category. it's the world's most generally consumed consciousness-altering drug. not like several alternative psychotropic substances, it's legal and unregulated in nearly all components of the planet.

Some stimulants are terribly habit-forming, like cocaine and plant toxin. caffeine is additionally a stimulant. caffeine is typically not dangerous once used fastidiously. Depressants are a bunch of medicine that cut down the activity within the brain and body.

6 0
2 years ago
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Taking a nutritional supplement during times of stress
Oduvanchick [21]
The correct Answer is B
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