In biological systems, the chemical reactions concerning glucose and ATP as a product are vital for cellular respiration and photosynthesis. Shortcuts reduce the activation energy, which increases the net "gain" of products. I would go with the last one.
The answers are:
A. DNA replication in the nucleus of a cell
B. From one helix of DNA in a replication process, we get two: The DNA is a double helix and it consists of two strands of specifically connected amino-acids. When the time for replication comes, a set of enzymes unwind the two strands and leave them as a base for additional two strands attaching to them - the green line is an example of that. The free nucleotides - adenine, guanine, thymine and cytosine are left open and the enzyme called DNA-polymerase helps to produce a new strand on the template of the old parental one (one of the blue ones in the picture)
C. By the location on the smaller picture - replication takes place in the nucleus. And the most important hint are the letters A - adenine, G - guanine, T- thymine, and C-cytosine. A connects with T, and G connects with C.
Overall, minerals from animal products are better absorbed than those from plant because binders such as fiber are not present to hinder absorption.
Please make sure that you post a complete question. This is the part missing:
- <span>How might this offset transcription or translation errors?-
The existence of several codons that code for the same amino acid ensure that even when a mistake in the processes of transcribing the sequence from DNA to mRNA or translational errors, there is still a significant chance of correct amino acid being added to the protein.</span>
