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Vlada [557]
2 years ago
15

After water what are most abundant substances in body

Biology
1 answer:
Masja [62]2 years ago
8 0
I'm pretty sure after water, the most abundant substances in the body are the 6 elements: oxygen, carbon, hydrogen, nitrogen, calcium, and phosphorus. (:

~PutarPotato
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Black coat color in horses is conferred by the presence of a dominant B allele. Chestnut horses are genotype bb. A population of
AysviL [449]

Answer:

Frequency of B allele is 0.6681

Explanation:

If p represents the frequency of dominant allele and q represents the frequency of  recessive allele, according to Hardy-Weinberg equilibrium:

p + q = 1

p² + 2pq + q² = 1

where p² = frequency of homozygous dominant genotype

q² = frequency of homozygous recessive genotype

2pq = frequency of heterozygous genotype

Given that number of recessive chestnut horse = 28

Total horses = 226 + 28 = 254

frequency of b² genotype = 28/254 = 0.1102

frequency of recessive b allele = √0.1102 = 0.3319

So, frequency of B allele =

1 - 0.3319 = 0.6681

Hence frequency of B allele is 0.6681

7 0
2 years ago
What change to the ecosystem can “limit” the growth of the growth of the tussock moth population
Elan Coil [88]

Answer:

B. Loss of Habitat

Explanation:

All other answers would encourage them to populate.

4 0
2 years ago
Read 2 more answers
A contraction of the smooth muscle in the walls of the bronchi and bronchioles that tighten and squeeze the airway shut is known
Romashka [77]

Answer:

Bronchospasm

Explanation:

Bronchospasm is known to be a condition that results from the contraction of the muscles that is found in the wall of the bronchioles which result into obstruction and narrowing of the respiratory airway. Thus, substance released from basophils or mast cell under the control of anaphylatoxin usually causes Bronchospasm. Furthermore, Bronchospasm is commonly caused by asthma and can also be caused by allergic reactions, respiratory infection, and chronic lung diseases.

3 0
2 years ago
A (n) inhibitor has a structure that is so similar to the substrate that it can bond to the enzyme just like the substrate. 2. a
Studentka2010 [4]
The answers are as follows:
1. <span>An inhibitor has a structure that is so similar to the substrate that it can bond to the enzyme just like the substrate: t</span>his is called competitive inhibitor. A competitive inhibitor will compete with the substrate for the active site of the enzyme and bind to the active site, thus incapacitating the substrate from binding to the active site.
2.  An inhibitor binds to a site on the enzyme that is not the active site: this is called non competitive inhibitors. Non competitive inhibitors bind to other site in the enzyme which is not the active site of the enzyme. The binding of the inhibitor changes the conformation of the enzyme as well as the active site, thus making it impossible for the substrate to bind to the enzyme effectively.
3. <span>usually, a(n) inhibitor forms a covalent bond with an amino acid side group within the active site, which prevents the substrate from entering the active site or prevents catalytic activity: this is called irreversible or permanent inhibition. Permanent inhibitors form covalent bonds with the enzyme and prevent substrate from binding to the enzyme.
4. T</span><span>he competitive inhibitor competes with the substrate for the ACTIVE SITE on the enzyme: The active site of an enzyme is the place where the substrate normally bind in order to activate a enzyme. Competitive inhibitors are those inhibitors that compete with the substrate for the active site of the enzyme and prevent the substrate from binding there.
5. W</span><span>hen the noncompetitive inhibitor is bonded to the enzyme, the shape of the ENZYME is distorted. The non competitive inhibitors are those inhibitors that bind to other places in the enzyme instead of the active site. The binding of the non competitive inhibitor usually distort the shape and the conformation of the enzyme thus preventing the substrate from binding to it effectively.
6. E</span><span>nzyme inhibitors disrupt normal interactions between an enzyme and its SUBSTRATE. The principal function of enzyme inhibitor is to prevent the substrate from binding to the appropriate enzyme. This is usually done in the human system in order to regulate the activities of enzymes.</span>
6 0
2 years ago
For each food listed below choose whether it has it all single carbon to carbon bonds or at least one double carbon to carbon bo
RSB [31]

Answer:

                                                                                                                              Peanut butter            

All single carbon-to-carbon bonds

                                                                                                                    Sunflower oil  

At least one double carbon-to-carbon bond

                                                                                                                                Cheddar cheese  

All single carbon-to-carbon bonds

Explanation: I did it on Edge 2020 and it was correct.

8 0
2 years ago
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