Answer:
Several factors affect the rate at which enzymatic reactions proceed - temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.
Explanation:
What 4 things can affect the way enzymes work?
Several factors affect the rate at which enzymatic reactions proceed - temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.
A waste product is a product that is made but isn’t necessarily needed eg. A lightbulb will make light energy but it also makes a waste product heat.
Answer:
A red blood cell, sitting in the right atria of the heart is chocolate-brown in color since its a deoxygenated red blood cell with carbon dioxide rather than oxygen in its hemoglobin.
First
The tricuspid valve pumps it through the right ventricle
Secondly
pulmonary valve pumps it from the right ventricle to the pulmonary circulation.
Then
In the alveoli of the lungs, gas exchange occurs during pulmonary circulation
The end product is oxyhemoglobin( bright red colour) I.e oxygenated blood
The next step
pulmonary veins is the means whereby the red blood cell go to the left atria from the pulmonary circulation through the aortic valve
to mitral valve then to the aorta and systemic circulation
Therefore
oxygen is replaced by carbon dioxide during systemic circulation indicating a end to cellular respiration
Lastly
It's transported back to the right atrium of the heart completing the cardiac cycle.
Answer:
A 22 to 25 amino acid sequence present in the central section of the protein, which gives rise to an alpha helix in the membrane is known as the stop-transfer anchor sequence. The sequence plays an essential function in targeting the protein towards the plasma membrane. On the other hand, it also ceases targeting of the protein towards the endoplasmic reticulum, which was started by the signal peptide.
Thus, the process of translation of the remaining of the protein occurs within the cytosol due to the tethering of the transmembrane domain. In the stop-transfer anchor sequence, the hydrophobic amino acids present are isoleucine and valine. After mutation, these amino acids get converted into arginine and lysine, thus, hydrophilic amino acids replace hydrophobic amino acids in the sequence.
Due to this, the transmembrane domain cannot be targeted towards an integral part of the plasma membrane by the short transfer anchor sequence, and therefore, now the translocation of the protein will take place towards the endoplasmic reticulum as initiated by the signal peptide at the beginning.
