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eimsori [14]
1 year ago
5

At body temperature, which of these combinations is most likely to result in the digestion of proteins?

Biology
1 answer:
adell [148]1 year ago
8 0
Hydrochloric (HCl) acid sterilizes the food we eat and prevents harmful bacteria from entering the GI tract. HCl also triggers the release of pepsin enzymes and it is essential for the digestion of protein. Pepsinogen is pepsin's proenzyme and upon mixing with the hydrochloric acid, pepsinogen becomes pepsin.
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Elenna [48]

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You observed many sand hill cranes on your walk. Two sand hill cranes flapped their wings and hopped up and down when you walked
Anarel [89]

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