Answer:
Low Enzyme Production is the reason for no breaking down of food.
Explanation:
If the digestion of food did not occur so it means that there is low enzyme production because enzymes are responsible for the breaking down of food substances into simpler ones in order to absorb by the cells for the generation of energy in the form of ATP. So we can conclude that low enzyme production is the only reason for the stopping of breaking down or digestion of food.
Answer:
Advantageous
Explanation:
Natural selection acts on traits that are advantageous, thus increasing chances of survival and passing on the trait.
Answer:
It will die.
Explanation:
Fish need functional gills to live.
An ectotherm gets its heat from external sources
(Remember "ecto" means outer, "endo" means inner)
Answer:
The correct answer is B. DNA helicase first unwinds the double helix around the +1 site.
Explanation:
The helicase is an enzyme that specifically breaks the hydrogen bonds of the bases in the transcription process. As E. Coli is a prokaryote, then, the transcription only occurs in one point of the circular DNA. The promoter region indicates where the DNA polymerase has to start replicating and the Topoisomerase unwinds the parts of the DNA that are being excessively twisted because of the separation of the two strands.
