Answer:
a. Anabolic pathways build molecules, require energy, and are endergonic.
Explanation:
<em>Anabolic pathway </em>describes the metabolic reactions that<em> </em><em>build up</em><em> complex molecules from simpler ones</em>, typically via condensation (monomers covalently joined producing water as a by-product).<em> It </em><em>requires energy </em><em>to construct new bonds, this means is </em><em>endergonic</em><em>.</em>
The catabolic pathway, on the other hand, describes metabolic reactions that<em> </em><em>break complex molecules down </em><em>into simple ones</em>, typically via hydrolysis (consumption of water to break bonds within the polymer). <em>It </em><em>releases energy </em><em>when these bonds are broken, this means it is </em><em>exergonic</em><em>.</em>
Considering this information we can conclude that the correct answer is a. Anabolic pathways build molecules, require energy, and are endergonic.
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The correct answer is - phototrophs.
Some of the autotrophs are able to convert the electromagnetic energy from the sunlight into chemical energy in the form of reduced carbon (C). The autotrophs that are able to perform this are called phototrophs. The green plants and the algae are the most prominent members of the phototroph autotrophs.
In essence, the autotrophs are producers, meaning that they are able to produce their own food. The phototrophs are the part of the autotrophs that are able to use the sunlight to produce small amounts of ATP as well as the energy carrier NADHP. By producing the ATP and the NADHP the phototrophs manage to produce glucose, or rather sugars, which are actually their food.
Answer:
I think interphase because fna synthesis happens within the s-phase of the cell cylce and 5he s phase is suring interphase and not mitosis
<span>Amount of salt is the dependent variable</span>
An aphid eats from grass which creates High levels of glucose from the process of photosynthesis therefore when the aphid eats the grass the glucose is transferred to the aphid and as a result has a higher concentration of dissolved sugars