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Alchen [17]
2 years ago
7

The following image is a food web in an aquatic ecosystem. What two possible consequences will an increased population of smalle

r fish lead to? decreased producers decreased primary consumers decreased secondary consumers increased producers increased primary consumers
Biology
2 answers:
Advocard [28]2 years ago
8 0

The two possible consequences are increased producers and increased primary consumers for an increased population of smaller fish. If the population of smaller fish is increased, the population of primary consumers will increase by 10 times of smaller fish and producers will increase by 10 times of primary consumers.

puteri [66]2 years ago
8 0

Answer: The producers will increase and primary consumers will decrease.

The producers of the marine ecosystem are the blue green algae, plankton, et cetera that produces food for the primary and secondary consumers.

The small fishes lie into the category of secondary consumers and eats the primary consumers that why its number will decrease.

As the primary consumers will decrease the producers will increase.

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The study of which structure was instrumental in the formulation of the modern cell theory? plant cell animal cell cell membrane
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7 0
2 years ago
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The only direct connection between the pectoral girdle and the axial skeleton is where the A) clavicle articulates with the hume
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Answer:

The correct answer is B. clavicle articulates with the manubrium of the sternum.

Explanation:

The clavicle is an anterior bone whose sternal end articulates with the manubrium of the sternum at the sternoclavicular joint. The sternal end is also anchored to the first rib by the costoclavicular ligament. The medial end, also known as the sternal end of the clavicle, has a triangular shape and articulates with the manubrium portion of the sternum. This forms the sternoclavicular joint, which is the only bony articulation between the pectoral girdle of the upper limb and the axial skeleton.

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2 years ago
Energy extraction and the complete oxidation of foodstuffs requires three stages. The energy extracted from fuels is converted t
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Note: Question lack some information i have added full question with answer as picture. see attachment.

Answer:

d. In the first stage, macro-molecules are converted to monomers, and a small amount of ATP is produced.

e. In the second stage, monomers are broken down, and a small amount of ATP is produced.

c. In the third stage, fuel molecules are completely oxidized to CO2, and no ATP is produced.

Explanation:

When we take food a process starts which is called as cellular respiration. Through this process the food energy is converted into cellular energy which will further used by body. During all this process oxygen and glucose are converted into water and carbon dioxide and energy in this process is converted into ATP.

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