Answer:
If the person has another meal after 5 pm, the glucose level in the blood will increase, and the insulin level too.
Several hours after the meal, the glucose levels will decrease, and the glucagon levels will increase.
Explanation:
When a person ingests another meal after 5 p.m, the glucose levels in the blood will increase, as the body does not need all that glucose right now the insulin levels in the blood will increase to store glucose for later. The glucagon levels after a meal are very low because the aim is to store glucose not use it.
Several hours after the meal, the body needs the energy to keep operating so it will use the glucose that was stored, to do this, the levels of glucagon in blood have to increase and release the glucose, and the levels of insulin in blood have to decrease.
Explanation:
Digestion is important for breaking down food into nutrients, which the body uses for energy, growth, and cell repair. Food and drink must be changed into smaller molecules of nutrients before the blood absorbs them and carries them to cells throughout the body.
The answer is aneuploidy.
This means having an abnormal number of chromosomes
in a cell. MAD protein ensures that the spindle fibers
during metaphase of mitosis, attach properly.
The MAD protein inhibits progression to anaphase if this
process of spindle attachment is defective.