Potatoes do not swell when it rains. When it rains the potatoes absorbs water mostly through its roots.
Answer:
the answer to this question is the light colour
Answer: D.) It allows water to resist freezing and thawing cycles.
The ability of the water molecule to absorb and retain heat is called as heat capacity of water, because of this property the temperature of water remains the same for long, irrespective of the external environment. It allows water to resist freezing and thawing cycles because water molecules will resist change in it's temperature. This temperature regulation will prevent instant heating and cooling, hence, will provide suitable environment for the survival of marine organisms.
Answer:
A 22 to 25 amino acid sequence present in the central section of the protein, which gives rise to an alpha helix in the membrane is known as the stop-transfer anchor sequence. The sequence plays an essential function in targeting the protein towards the plasma membrane. On the other hand, it also ceases targeting of the protein towards the endoplasmic reticulum, which was started by the signal peptide.
Thus, the process of translation of the remaining of the protein occurs within the cytosol due to the tethering of the transmembrane domain. In the stop-transfer anchor sequence, the hydrophobic amino acids present are isoleucine and valine. After mutation, these amino acids get converted into arginine and lysine, thus, hydrophilic amino acids replace hydrophobic amino acids in the sequence.
Due to this, the transmembrane domain cannot be targeted towards an integral part of the plasma membrane by the short transfer anchor sequence, and therefore, now the translocation of the protein will take place towards the endoplasmic reticulum as initiated by the signal peptide at the beginning.
