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ollegr [7]
1 year ago
12

Tomas has taken up bodybuilding and is starting to become more interested in a diet to improve athletic performance. He read an

article in a bodybuilding magazine that said he should dramatically increase his dietary protein intake. What happens to protein that is consumed in excess of dietary needs?
Biology
2 answers:
gayaneshka [121]1 year ago
6 0

Answer:

The correct answer is: excess amino acids may be used to meet energy needs or converted to and stored as fat.

Explanation:

Increasing protein intake is key to further develop strength and muscle hypertrophy, which are needed for a career in bodybuilding, but consuming more protein than needed can have quite the opposite effect.

In order to succeed in the path of increasing muscle mass, protein needs to be 1) ingested according to the person's dietary needs, and 2) accompanied by exercise to use the energy it gives to the body, otherwise this energy will be stored as fat and may lead to weight gain.

Viefleur [7K]1 year ago
4 0

Answer:

They are stored as carbohydrate or fat

Explanation:

The amine group in the amino acids that constitute the excess protein are removed and converted into urea or uric acid in a process known as deamination.

The remaining portion of the amino acids which is essentially carbon and hydrogen is converted into carbohydrate or fat and later oxidized to generate energy for the body.

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sattari [20]

Answer:

All crosses and proportions, genotypes and phenotypes are attached.

Explanation:

a. Within living organisms, staining is a characteristic governed by a polygenic inheritance, which means that there is more than one gene involved in the staining process. as you already know, each gene has two alleles, if a trait is controlled by 2 genes, it means that we will have 4 alleles at the crosses.

From the description between dominance and recessivity between the alleles that control the colors of the pepper, shown in the question above, we can see that for the crossing between a red pepper and a green pepper, being able to generate a completely orange offspring, it would be necessary that the genotype of the parent peppers was: Red: RGRG, green: rgrg.

This would generate an orange-colored RrGg offspring, as you can see at the F1 crossing.

b. When individuals of F1 offspring are crossed, the combination of alleles and the determination of genotypes and phenotypes becomes much more complex, because instead of 4 alleles, we will have the combination of 16 alleles among themselves. Once again we will need to rely on the description of dominance and recessivity shown in the question above, so that from the crossing between the alleles of each gene, we can reach a conclusion, as you can see in the F2 crossing.

4 0
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Explanation:

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