Answer:
2.Less than 73% of the populations would have only one allele present.
Explanation:
The two alleles chosen do not affect the fitness of flies in the lab environment, so Kerr and Wright could be confident that if changes in the frequency of normal and forked phenotypes occurred, they would not be due to natural selection.
Using a larger breeding population would not be expected to alter the outcome of the experiment.
Answer:
relaxes
Explanation:
Acetylcholine is the substance responsible for the transmission of nerve impulses from pre-postganglionic neurons, in the ganglia of the autonomic nervous system. At the level of the parasympathetic nervous system, the transmission between the postganglionic neuron and the effector organ also mediates. In addition, it is the mediator of the nerve transmission of the terminal motor plate.
There are large differences in the effects that Acetylcholine triggers at different cholinergic transmission sites
Intra-arterial injection near Acetylcholine produces muscle contraction similar to that caused by motor nerve stimulation. Decreased resting potential in isolated intestinal muscle and increased frequency of spike production, accompanied by increased tension. In the cardiac conduction system, nodes S-A and A-V, it produces inhibition and hyperpolarization of the fiber membrane; and pronounced decrease in depolarization speed. Central regulation of extrapyramidal motor function. Exciting effect of the basal ganglia that counteracts the inhibitory action of Dopamine. Although cholinergic innervation of blood vessels is limited, cholinergic muscarinic receptors occur in sympathetic vasoconstrictor nerves. The vasodilator effect on isolated blood vessels requires the presence of an intact endothelium. The activation of muscarinic receptors causes the release of a vasodilator substance - <u>relaxing factor derived from the endothelium - that diffuses to the smooth muscle producing </u><u>relaxation</u><u>.</u>
Less of the sugars produced in the leaves is used making cellulose, the structural molecule that supports stems in herbaceous plants. As a result, more is free to be stored in grain in the form of starch. Hope this helps! :D<span>
</span>
