Answer:
E) 2
Explanation:
The energy transfer through the food chain is not 100% from one consumer to another, or from the producer to the primary consumer, but instead it is around 10%. This means that if a producer has the 100% of energy, as it is the one that produces it, the primary consumer will only get 10% of its energy while consuming it, while the predator of the the primary consumer will only 10% from the primary consumer, or rather only 1% from the energy of the producer. In this case we have 200 kg of plant material. The plant material represents a producer, thus it is the one with 100% of energy. A herbivore will eat the plant material, getting 10% of its energy, thus this plant material is supporting about 20 kg of herbivore. The predator of the herbivore gets only 10% from the herbivore's energy, or only 1% of the producer's energy, thus only 2 kg of predator can be supported by the initial plant material.
Answer:
I would expect that the sample has only 50% of the original 235 U.
Explanation:
That is because 235 U has a half-life of 700 million years and I expect that my sample be 350 million years old. 350 is half of 700.
Answer:
Does the organism have legs?
Does the organism reproduce asexually?
Can the organism ferment?
Is the organism infectious?
Explanation:
The questions HAVE to be yes or no, in order for it to effectively determine which species is which.
Inputs: carbon dioxide, water, light(photon)
<span>outputs: carbohydrate(usually glucose), oxygen, heat
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Answer:
the scientist has determined that the chemical isolated from charcoal-grilled meat is an oxidant.
Explanation:
oxidants are oxidizing agents. oxidants have the capacity to damaging living cells. vitamin C on the other hand is an active antioxidant, hence it was able the breakdown of the cells.