Answer:
Receipts in the salt-water section of the Fulton Fish Market by species and by states and ... U.S. Fish & Wildlife Service, 421 BellSt. Terminal. Seattle l.Wash.). Includes landings ... Biology of the Sea Lamprey in ltd Parasitic Phase, by Phillip S. Parker and ... The second portion deals with the chemical analysis of the samples.
Explanation:
Answer:
Low Enzyme Production is the reason for no breaking down of food.
Explanation:
If the digestion of food did not occur so it means that there is low enzyme production because enzymes are responsible for the breaking down of food substances into simpler ones in order to absorb by the cells for the generation of energy in the form of ATP. So we can conclude that low enzyme production is the only reason for the stopping of breaking down or digestion of food.
There is a lot of calories in fats that can be a good help and can be used for growth, fats are high energy molecules that help in growing organism. Fats produces carbon dioxide, water, and ATP when metabolism. The sugars and or starch is useful in the same method, they provide calories necessary for a seed or baby animal to grow. The sugars used in glycolysis and then the products of glycolysis used in the citric acid cycle, and the starch can be cleaved into more manageable sugars.
Insolation is the amount of solar energy that is incident on the surface of the earth. For the same insolation, water bodies tend to absorb the most heat as water has a high heat capacity and so do grasslands. Areas such as desserts and glaciers do not absorb high amounts of insolation due to which these areas exhibit extreme, inhabitable environments. The order becomes:
The Atlantic Ocean
A marshy wetland
Nevada desert
Polar ice caps
Inserting foreign genes into fertilized goats eggs