Match the terms with the correct explanations.

Health

1 answer:

motikmotik2 years ago

6 0

Correct Matches

E. decreased joint stiffness 1. when the joints move more easily

A. improved range of motion 4. when the muscles and joints are more flexible

B. shoulder flexibility test 9. performed by trying to grab your hands behind your back

C. lactic acid 8. a by-product of exercise

D. muscle fibers 10. the muscle cells

K. standard sit-and-reach test 6. measures back and leg flexibility

F. improved the ability to relax 5. lowers blood pressure and blood sugar

J. improved circulation 2. results in fewer varicose veins

L. antagonistic muscles 11. the front and back muscles of your leg

H. myofibrils 7. slide together to shorten a muscle

G. improved posture 3. comes from equally worked antagonistic muscles

I. flexibility exercises 12. reduces the chance of muscle injury

You might be interested in

JulijaS [17]

B. She is having trouble eating

5 0

2 years ago

Read 2 more answers

About 40 years ago, what did researchers discover when they studied people who engaged in anaerobic exercise?

Hitman42 [59]

c is the correct answer

6 0

2 years ago

Read 2 more answers

A 22-year-old female has a retained Kirschner wire in the left little finger. Using local anesthesia, the left upper extremity w

Nutka1998 [239]

Answer:

The CPT code reported is 20680-LT

Explanation:

Current Procedural Terminology (CPT) is a medical code set that is used to report medical, surgical, and diagnostic procedures and services to entities such as physicians, health insurance companies and accreditation organisations

CPT codes are usually grouped numerically. The codes for surgery, for example, are 10021 through 69990.

The Surgery section, which is by far the largest, is organised by what part of the human body the surgery would be performed on.

CPT Code range for surgery (10000–69990) contains CPT codes for general surgery, integumentary system, musculoskeletal system, respiratory system, cardiovascular system, hemic and lymphatic systems, mediastinum and diaphragm, digestive system, urinary system, male genital system, reproductive system and intersex, female genital system, maternity care and delivery, endocrine system, nervous system, eye and ocular adnexa, auditory system.

6 0

2 years ago

When cooling food outside of the refrigerator using the ice bath method, the temperature of the food must reach ___ within 2 hou

Virty [35]

When the food is cooled outside the refrigerator using the ice bath, then the temperature of the food reaches 140⁰F (60⁰C) within the two hours and 70⁰F with in a total of 6 hours.

Further explanation:

When we cook a dish, or a soup and we are planning to store it then we should not put it in the refrigerator or in a freezer immediately. If the food is immediately put in the freezer then the risk of contracting a food borne illness increases.

Danger zone of food:

The danger zone for food is from 140⁰F (60⁰C) to 40⁰F (4⁰C). The cooked food should not remain in the danger zone for more than two hours. Because when the food reaches this zone, then they provide optimum conditions for the growth of bacteria and other toxins that lead to various diseases. We should not cool the food at room temperature.

Use water bath to cool down the food:

In order to cool the food evenly and rapidly, we should keep the food container in the ice bath. It is a simple process. Simply fill a large bowl with the ice and cold water. Now place the food in the water bath. Stir the food every 15 to 20 minutes to evenly distribute the heat into the cold areas. In this way the food is cooled down evenly. Monitor food with the help of the thermometer.

Answer details

Subject: Health

Level: Middle school

Keywords