Answer:
Triacylglycerols are acylglycerols with three fatty acid molecules, generally long chain, which can be the same or different; we speak of simple triacylglycerols when there is the same fatty acid in all three glycerol positions, but most are mixed triacylglycerols, with at least two different fatty acids. The properties of triacylglycerols will depend on the type of fatty acids they contain.
Most of the fats and oils of both animal origin (tallow, butter) and vegetable (olive, corn, sunflower, palm, and coconut oils) are formed almost exclusively by triacylglycerols.
Physiologically, triacylglycerols are an important energy reserve. In most eukaryotic cells, triacylglycerols are stored in the cytosol as microscopic fat droplets. In vertebrates there are specialized cells in the storage of fat, adipocytes. In humans, the presence of fatty tissue under the skin, in the abdominal cavity and in the mammary gland stands out.
<span>1. Atmosphere (gas)
2. Oceans (Water)
3. Crust (Light colored, low density rock)
4. Mantle (Dark colored, high density Rock)
5. Core (Iron + Nickel)</span>
The appropriate response is Mitosis. Amid mitosis, the chromosomes, which have just copied, consolidate and append to shaft filaments that draw one duplicate of every chromosome to inverse sides of the cell. The outcome is two hereditarily indistinguishable little girl cores. Whatever is left of the cell may then keep on dividing by cytokinesis to deliver two little girl cells.
Enter a compound inequality to show the levels that are within each range. Then graph the solutions.
Water is not a liquid if its temperature is above 100°C or below 0°C.
Part 1 out of 2
The inequality that shows when water is not a liquid using the variablet is
