If the magnification of the microscope is increased, then the visibility of the cell organelles under a microscope would be clearer and more distinct
Answer:
Gl, gL, GL and gl
Explanation:
The heterozygous parent has the genotype Gl/gL. Since this is a diploid individual, it has two copies of each autosomal chromosome. The slash "/" represents a separation between the two homologous chromosomes, <em>Gl</em> are the alleles of genes "G" and "L" present in one chromosome, and <em>gL</em> are the alleles of those genes present in the other chromosome.
During meiosis the total chromosome number of the original diploid cell is reduced by half, creating four haploid gametes. In a specific stage of meiosis, homologous chromosomes pair and crossing over occurs, when recombination happens and one of the alleles present in one chromosome "switches" to the other chromosome, increasing genetic variation.
<u>Therefore, the Gl/gL individual can produce four different types of gametes:</u>
Gl and gL (Parental --> no crossing over occurred)
GL and gl (Recombinant --> crossing over occurred)
Answer: A
Explanation:
The cell for trial 2 with a lot of water. Trust me
Answer:
They are stored as carbohydrate or fat
Explanation:
The amine group in the amino acids that constitute the excess protein are removed and converted into urea or uric acid in a process known as deamination.
The remaining portion of the amino acids which is essentially carbon and hydrogen is converted into carbohydrate or fat and later oxidized to generate energy for the body.
Answer:
Protein K is a protein that can available in the human cell nucleus that binds to pre-messenger RNA as a part of heterogenous ribonucleoprotein. IgG is one of the five isotypes of immunoglobulin or antibodies.it is the most common antibodies in the blood circulation and makes the 75% of total antibody.
When you heat solution, generally protein k activity increase with an increase in the heat but up to an extent or point called optimum temp. The optimal temperature for activity ranges between 50-65°c. When an increase in temperature help with protein unfolding easing the ability for protein k to break down those proteins.
