Answer:
Marty is in middle school. He is an intelligent boy with good language skills. He is fascinated with the local train schedule and likes to make sure that the train arrives and leaves on time every day. Marty does not like to play with other children and he has difficulty making eye contact with anyone. Marty has diagnostic features of Rett's disorder.
Answer:
Public Behavior
Explanation:
Public behavior occurs in a place where one does not reasonably expect privacy. The riders here are observed on public streets. These observations are public behavior.
If the observation and recording of similar information occurred in a private training facility it could be considered private behavior and private information.
Examples of public information would be donor lists in a concert program or names and addresses in telephone directories.
Private information includes information that occurs in a context in which an individual can reasonably expect that no observation or recording is taking place.
Answer:
MoMath’s Expansions program offers a small class size approach, hands-on lessons, and a long-term, cohort model that builds dynamic groups of students who learn effectively together and return year after year.
Applications are considered on a rolling basis as spots become available. To apply, first take this self-assessment to determine if the level of content of Icosahedron is right for you. (Please note that no refund will be provided if the content level is not a match.) Then, please fill out this online form and follow the instructions provided upon submitting the form
Explanation:
It is option c, learned optimism.
It was already answered but I hope this still helps.
Answer:
Goals
Explanation:
A food safety policy is a policy statement which ensures proper cooking, handling and preservation of the food so as to protect the people from the food borne diseases that are caused by the microbes such as fungi, bacteria and parasites.
The organisation has a moral responsibility to keep the health safety of both the consumers and the customers. The policy lists the goals of the organisation and the manners by which the organization keeps its food safety standards.
Therefore the answer is -- "Goals".
