Answer:
location
Explanation:
A firm establishing a manufacturing plant in a foreign country due to the cheap labor costs in that country is an example of the <u>location</u> advantage that the firm enjoys. By establishing a manufacturing plant in a location with cheap labor, the firm saves budgetary allocations for labor, it is fully enjoying the advantage of the location. Several manufacturing firms adopt this method by establishing manufacturing plants in South American or African countries where labor is relatively cheap compared to Europe and United States.
Good day sir,
I believe the answer is D
Have a great day sir.
Yes, i have.
There was an aunt of mine who has been diagnosed with late stage of lung cancer. Every hospitals that we went said that there is nothing that they can do execept alleviate the pain for her last moments.
At that time, the whole family decided to tell her that everything is going to be okay and opted for the pain relieving treatment.
At that time, i could see that the whole family is being dishonest, since they now every thing is not going to be okay and considering telling my aunt about it.. But i somehow understand because they do it out of compassion and not because they had harmful intention.
<span>Unions were critical of Taylor's work because his main focus was not on the well being of the worker, but instead on the well being of the management. This was shown in his work as described in creating a difference between planning the work (basically using your brain) and performing the work (manual labor).</span>
Answer:
Explanation:
M. Pollan (2006) describes in his book “The omnivore's dilemma: A natural history of four meals” that human kind has fighted to get food as a basic need since ancient times. Nowadays, modernity and the intervention of science have made possible to have almost all kinds of foods available at the supermarket, while in the past, in order to have food, humans needed to depend on their skills to grow or hunt their meals, because as omnivores as we are, we eat basically everything (vegetable or animal) and need it in order to survive. Though, we like to think that we now have a great diversity available, Pollan (2006) describes in his book that this is only an illusion, created by capitalism, because basically must of our food is only corn in different presentations, at the end, only corn…he refers “ there are some forty-five thousand items in the average American supermarket and more than a quarter of them contain corn” (p.11)
References: Pollan, M. (2006). The omnivore's dilemma: A natural history of four meals. Penguin.
