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Elodia [21]
1 year ago
12

Which of the following cheeses would likely spoil the most quickly? a. A high fat, high salt variety. b. A low fat, low salt var

iety. c. A low fat, high salt variety. d. A high fat, low salt variety.
Biology
1 answer:
Sergio039 [100]1 year ago
8 0

Answer:

b

Explanation:

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