Answer:
Volume= 4 cm³
Density= 2 g/cm³
Explanation:
We have the following data:
volume= V= 8 cm³
mass= m= 16 g
The density is the mass per volume of a substance, so the density of the rock is:
density= d= 16 g/8 cm³= 2 g/cm³
When we cut the rock in half, we have a half volume and a half mass:
V= 8 cm³/2= 4 cm³
m= 16 g/2= 8 g
But the density is not altered because it is an intrisic property - it does not change with the amount of subtance. Thus, the density of a half rock is:
d = m/V= 8 g/4 cm³= 2 g/cm³
<span>The constant recycling of protein in the body is known as protein turnover</span>
Answer:
The answer is below
Explanation:
The lines of latitude run from the east to the west and is used to measure the distance from the north to the south of the equator. There are different lines of latitude such as the equator (0°), north pole (90° N), south pole (90° S).
The North and South poles are most similar to the plate with an axis angle of 80° because sunlight hits these points at least at an axis angle of 80.
Answer: The correct answer for the blank is- d. inhibitory neurotransmitter.
Neurotransmitters are the chemical messengers in the body, which are released by the axon terminal of neuron ( also called nerve cell) and transmit nerve impulse to the neighboring cell ( which could be a muscle cell or a nerve cell) .
There are primarily two types of neurotransmitters that are-
1) Excitatory neurotransmitter and 2) Inhibitory neurotransmitter.
Inhibitory neurotransmitter have inhibitory effects on the neuron that is they reduce the chances that a neuron will fire an action potential. In other words, they are responsible for slowing signals between neurons.
Example- The most common inhibitory neurotransmitter is GABA ( gamma amino butyric acid)
Answer;
-Honey contains a considerable amount of sugar (about 82% carbohydrate) and therefore when a microbe (e.g., a fungal spore or bacterium) lands on honey the process of osmosis causes water to be drawn out of the microbe thus blocking its ability to live and proliferate.
Explanation;
Antibiotics are used to kill or inhibit bacteria growth. Honey contains hydrogen peroxide, which may account for some of its antibacterial properties. It also has a high sugar content, which can help stop the growth of certain bacteria.
-Additionally, honey has a low pH level. This works to pull moisture away from bacteria, causing the bacteria to get dehydrated and die off.