Answer:
Frequency of the B3 allele 
Explanation:
The allele frequencies in a given population remain constant which means that every generation will have the same gene pool across the generations. As per Hardy Weinberg’s first equilibrium equation, the sum of frequency of all the alleles at a given locus is equal to one
Thus, if "p" represents the frequency of B1 allele and "q" represents the frequency of B2 allele and "r" represents the allele for B3 allele. Then, sum or "p", "q" and "r" is equal to one.
Substituting the given values, we get -
The best and most correct answer among the choices provided by the question is G1: follows cell division. I hope my answer has come to your help. God bless and have a nice day ahead! Feel free to ask more questions.
The shopper should first ask if this claims created by the newspaper is true and is backed up by actual facts. While apple cider and honey do have positive benefits, it is not the answer to all ailments.
Assuming that everything said was true, the shopper then must know whether or not he/she has allergies to apple cider and honey like itching, rashes, difficulty in swallowing, etc.
Lastly, the shopper should ask how much apple cider and honey should he/she take. Too much of both can lead to adverse side effects. If he/she were to consume apple cider and honey exclusively, then they should visit a doctor or a nutritionist in order to get the right amount of intake.
<h2>The Forearm</h2>
Explanation:
The proximal end of the radius illustrates the relationship of form and function. The cup-like surface of the radial head articulates with the rounded shape of the capitulum. This forms a joint that allows for movement of elbows and forearms.
Radius and ulna are the two bones of the forearm. Their proximal ends articulate and fit into the cup like end of the humerus. This forms a synovial joint called the elbow joint. The movement of this joint allows the forearms to supinate and pronate.
Answer:
d. The normal pH of human blood is already in the alkaline range.
Explanation:
The blood has an average pH between 7.35 and 7.45. Also, in blood there are some natural buffers that allows to maintain this pH does not matter the kind of food or substances that enter to our body.
If for any process the pH decreases a little bit, the body starts a process to recover the natural pH of the blood.
