<h2>Answer:</h2>
<u>The osmosis will be observed in the beaker leading the movement of water into the dialysis bag from the beaker.</u>
<h3>Explanation:</h3>
- Osmosis is the process of movement of water from a dilute solution to a concentrated solution through a semipermeable membrane.
- In the beaker the solution will be dilute than the glucose iodine solution in bag.
- Due to this concentration difference, the water water from the starch water solution is moved into the bag through the dialysis membrane.
Hence the process of osmosis will be observed.
Though both are unicellular, bacteria doesn’t possess a nucleus or cell organelles, except ribosomes, whereas amoebas possess a well-defined nucleus and all essential cell organelles.
The answer is cornea…..lens. Most bending of light entering
the eye is bent by the cornea. The lens of the other hand adjusts this bending
further, to focus it squarely on the retina. This is why the focal point of the
lens can be adjusted by changing its shape.
Answer:
When the body has excess water, thirst is suppressed. An interaction between the pituitary gland and the kidneys provides another mechanism. When the body is low in water, the pituitary gland secretes vasopressin (also called antidiuretic hormone) into the bloodstream.
The main benefits of the monoculture farming are that it has higher production, is more efficient, and has lower costs. All three advantages of the monoculture farming are making it much more attractive for the farmers as it is more profitable and easier for work.
In this type of farming there's no spaces of the arable land that are lost because it is all planted with the same culture, and there isn't any other cultures with which there should be made empty spaces in between.
The costs for farming are lower, and also the work is easier and more efficient because the machinery can be used in the same manner constantly and the work can go on systematically on the farmlands.
On the other hand, we have to mention that there are also negative effects of this type of farming like the total destruction of animal and plant biodiversity in the area where it is practiced, as well as making the entire crop vulnerable to diseases and environmental changes.
