Answer:
See explanation
Explanation:
% optical purity = specific rotation of mixture/specific rotation of pure enantiomer * 100/1
specific rotation of mixture = 23°
specific rotation of pure enantiomer = 61°
Hence;
% optical purity = 23/61 * 100 = 38 %
More abundant enantiomer = 100% - 38 % = 62%
Hence the pure (S) carvone is (-) 62° is the more abundant enantiomer.
Enantiomeric excess = 62 - 50/50 * 100 = 24%
Hence
(R) - carvone = 38 %
(S) - carvone = 62%
Answer:
D. Intramolecular covalent bond
Explanation:
Compound D is structurally more rigid as a result of intramolecular covalent bonding. The forces that hold together atoms within a compound are greater as compared to forces holding two molecules together (intermolecular bonding). On the other hand Hydrogen bonds are weaker as compared to covalent bonds. Covalent bonds involve the sharing of electrons between two atoms and Hydrogen bonds are formed between a highly electronegative atom like oxygen, Flourine,Chlorine to hydrogen.
Answer:
A.0.20M
Explanation:
c 1 V 1 = c 2 V 2
Initial Volume, V1 = 200 mL
Final Volume, V2 = 200 + 400 = 600 mL
Initial Concentration, c1 = 0.60 M
Final Concentration, c2= ?
Solving for c2;
c2 = c1v1 / v2
c2 = 0.60 * 200 / 600
c2 = 0.20M
Answer:
Water moves into the cell
Explanation:
As shown in the question above, the cell is high in glucose and placed in a glass filled with water. This cell has a semi permeable membrane that allows only water to pass through, as the concentration of water within the cell is low, the cell will attempt to strike a balance with the medium it is inserted into. For this reason, what is likely to happen is the passage of water from the most concentrated to the least concentrated medium, that is, the water will pass from the cup to the cell.
water moves into the cell through osmosis.during osmosis water moves from a region of low concentration of solute to a region of high concentration of solute.the glucose introduced into the cell makes it more concentrated.
In this case the cell is hypertonic and water would enter into the cell through the semi permeable membrane.this membrane allows water to pass through but not glucose.this movement of water into the cell causes the cell to become turgid.
