Answer: Decreases the rate of reaction
- Remove water from food by dehydration.
- Transport food in a refrigerated truck.
- Store food in airtight containers.
- Store food in a refrigerator after opening.
Does not decrease the rate of reaction
- Store food in the open air.
- Place food on a warm surface.
Explanation: Dehydration of food excludes water from food which is one of the factor needed by microorganisms for growth, <em>so it decreaese the rate of reaction.</em>
Transporting food in refrigerated trucks lowers the temperature of food and not many microorganisms are active at very low temperatures, so it <em>decreases the rate of reaction.</em>
Storing food in airtight containers excludes air which is one of the factors required for microbial activity, so <em>it decreases reaction rate.</em>
Storing food in refrigerators after opening also <em>lowers the temperature of food and hence the the rate of microbial activit</em>y.
Storing food in the open air <em>does not decrease microbial activity</em> instead it provides microorganisms with the favorable conditions for their activity such as air and water from water vapor in the air.
Placing food on a warm surface <em>does not decrease rate of reaction</em> because microorganisms are very active in warm and humid environments.
Actual question from source:-
A 3.96x10-4 M solution of compound A exhibited an absorbance of 0.624 at 238 nm in a 1.000 cm cuvette. A blank had an absorbance of 0.029. The absorbance of an unknown solution of compound A was 0.375. Find the concentration of A in the unknown.
Answer:
Molar absorptivity of compound A = 
Explanation:
According to the Lambert's Beer law:-
Where, A is the absorbance
l is the path length
is the molar absorptivity
c is the concentration.
Given that:-
c = 
Path length = 1.000 cm
Absorbance observed = 0.624
Absorbance blank = 0.029
A = 0.624 - 0.029 = 0.595
So, applying the values in the Lambert Beer's law as shown below:-

<u>Molar absorptivity of compound A =
</u>
Answer:
2s²2p⁴
Explanation:
Oxygen is an element on the periodic table with a total of 8 electrons. It's electronic configuration is given as 2,6.
Using the orbital notation we write as 1s²2s²2p⁴
Also, the valence electrons are the electrons in the outermost shell of an atom. These electrons mostly determine the chemical properties of an atom.
Oxygen has a total of 6 electrons in its outermost shell and it is given as 2s²2p⁴
84.34 grams of grams of iron (III) chloride that can be produced is maximum because Fe is the limiting reagent in this reaction and chlorine gas is excess reagent.
Explanation:
Balanced chemical equation:
2 Fe + 3 Cl2 → 2 FeCl3
DATA GIVEN:
iron = atoms
mass of chlorine gas = 67.2 liters
mass of FeCl3 = ?
number of moles of iron will be calculated as
number of moles = 
number of moles = 
number of moles = 0.52 moles of iron
moles of chlorine gas
number of moles = 
Putting the values in the equation:
n =
(atomic mass of chlorine gas = 70.96 grams/mole)
= 947.01 moles
Fe is the limiting reagent so
2 moles of Fe gives 2 moles of FeCl3
0.52 moles of Fe will give
= 
0.52 moles of FeCl3 is formed.
to convert it into grams:
mass = n X atomic mass
= 0.52 x 162.2 (atomic mass of FeCl3 is 162.2grams/mole)
<h3> = 84.34 grams </h3>
Answer:
Specific gravity of the saturated solution is 2
Explanation:
The specific gravity is defined as the ratio between density of a solution (In this case, saturated solution of potassium iodide, KI) and the density of water. Assuming density of water is 1:
Specific gravity = Density
The density is the ratio between the mass of the solution and its volume.
In 100mL of water, the mass of KI that can be dissolved is:
100mL * (1g KI / 0.7mL) = 143g of KI
That means all the 100g of KI are dissolved (Mass solute)
As the volume of water is 100mL, the mass is 100g (Mass solvent)
The mass of the solution is 100g + 100g = 200g
In a volume of 100mL, the density of the solution is:
200g / 100mL = 2g/mL.
The specific gravity has no units, that means specific gravity of the saturated solution is 2