Answer:
Final pressure = 2.3225 atm
Amontons’s law states that
At constant volume and number of molecules, the pressure of a given mass of gas is directly proportional to its temperature
Explanation:
Temperature causes increased excitement of gas molecules increasing the number of collisions with the walls of the container which is sensed as increase in pressure
Amontons’s law: P/T = Constant at constant V and n
That is P1/T1 = P2/T2
Where temperature is given in Kelvin
Hence T1 of 10°C = 273.15 + 10 = 283.15K
Also temperature T2 of 40°C = 313.15 K
Hence
P2 = (P1/T1)×T2 = (2.1/283.15)×313.15 = 2.3225 atm
Answer:
the same chemistry student has a weight of 155lbs what is the student weight in grams? (16 oz= 1 lb, 1 oz= 28.34g)
Explanation:1 lb = 16oz, so multiply your pounds by 16 to get you ounces of the student, then multiply by 28.34 to get grams
155 X 16 X 28.34 = 70283.2
<span>(A)hydrochloric acid + silver nitrate
HCl(aq) + AgNO3(aq) -----> AgCl(s) +HNO3(aq)
</span><span>(B)hydrochloric acid + sodium hydroxide
</span><span>HCl(aq) + NaOH(aq) -----> NaCl(aq) + H2O(l)
</span><span>(C)calcium chloride + silver nitrate
CaCl2(aq) + AgNO3(aq) ----> </span>AgCl(s) +Ca(NO3)2(aq)
<span>(D)sodium chloride + silver nitrate
</span>NaCl(aq) + AgNO3(aq) ----> AgCl(s) +NaNO32(aq)
AgCl is a white precipitate.
In (B) no precipitate was formed, so answer is B.
When different macronutrients (e.g., carbohydrates) are metabolized, they yield different amounts of energy, commonly measured in kilocalories.
They are given by the following conversion factors:
carbohydrates = 4 kcal/g
protein = 4 kcal/g
fat = 9 kcal/g
If the slice of pizza contains 29 g carbohydrates, that means there are 4 kcal/g × 29 g = 116 kcal from carbohydrates. It contains 13 g protein, so there are 4 kcal/g <span>× 13 g = 52 kcal from protein.
The total number of kilocalories is 280, of which we have accounted for 168 (116+52). 280–168=112 kcal.
So, there are 112 kcal from fat. Using our conversion factor, 112 kcal </span><span>× 1 g/9 kcal = 12 g fat.</span>
Answer:
Pb(NO3)2
Cd(NO3)2
Na2SO4
Explanation:
In the first part, addition of HCl leads to the formation of PbCl2 which is poorly soluble in water. This is the first precipitate that is filtered off.
When the pH is adjusted to 1 and H2S is bubbled in, CdS is formed. This is the second precipitate that is filtered off.
After this precipitate has been filtered off and the pH is adjusted to 8, addition of H2S and (NH4)2HPO4 does not lead to the formation of any other precipitate.
The yellow flame colour indicates the presence of Na^+ which must come from the presence of Na2SO4.
