Answer:
Honey is an homogeneous mixture
Salsa is an heterogeneous mixture
Explanation:
Honey is a sweet uniformly colored liquid that can be of a dark variety or of clear golden color. Honey is made in nature by bees from flower nectar and is used as a food additive or sweetener
Honey is a homogeneous mixture because the concentration of the components of honey are uniformly distributed throughout the mixture. Every portion has the same concentration of components
Salsa is a sauce made by mixing chopped tomatoes, onions, chilies, lime juice and seasoning and therefore consists of both solid and liquid components mixed in varying proportion such that part will have continuous that comes in between different types of solid and no two parts have exactly the same composition
Therefore, salsa is an heterogenous liquid.
Answer:
The cuvette was blank with the solution so that the spectrometer will only read the solute absorbance. This also ensures that the spectrometer will ignore other absorbance fluctuations that normally occur due to the chemical make-up of water. The spectrometer only considered the absorbance of
as indicated on the spectrum. The reaction between the
and the
are both clear liquids that form the orange liquid product
which creates the absorbance spectrum. Because the color of the solution is orange, it reflects this and similar colors while absorbing blueish hues. We can find the absorption of only the
by pre-rinsing the cuvette with each solution we intend to measure before placing it in the spectrometer. Also, wipe each cuvette with a kimwipe to remove all fingerprints that could effect the data collection.
Explanation:
The cuvette was blank with the solution so that the spectrometer will only read the solute absorbance. This also ensures that the spectrometer will ignore other absorbance fluctuations that normally occur due to the chemical make-up of water. The spectrometer only considered the absorbance of
as indicated on the spectrum.
Explanation:
The - 3 degree C( carbon atom) 2p atomic orbital + methyl C-H sigma molecular orbital because one C-H bond has to dissolve its bond and provide the H that is sigma molecular orbital and the carbonation is type 3 degree sp2 carbon.
Hyperconjugation is the stabilizing effect arising from the electrons ' engagement in a π-bond (usually C-H or C-C) with a neighboring empty or partly filled p-orbital or π-orbital to provide an expanded molecular orbital that enhances system stability.
Answer:
When the animal has eaten food and the blood glucose level in the body increases. The pancreas cells in the body detects the increase in the blood glucose which leads to increase the insulin hormone.
This decreases the blood glucose level in the level. This is how the negative feedback works in the body if the level of glucose increases.
Negative feedback is the way by which the body maintains homeostasis and maintains equilibrium in the body.