Answer:
A polysaccharide (n) can be formed by linking several monosaccharides through glycosidic linkages.
Explanation:
Polysaccharides are carbohydrates or complex carbohydrates, where monosaccharides join with glucosidic bonds to form a more complex structure that would be the polysaccharide.
An example of a polysaccharide is starch, or glycogen.
Starch is found in many foods such as potatoes or rice, and glycogen is a form of energy reserve of our organism housed in muscles and liver to fulfill locomotion, physical activity, and other activities that consist of glycolysis.
Polysaccharides are degraded in our body by different stages, and several enzymes unlike monosoccharides or disaccharides, since they have more unions and a more complex structure to disarm in our body and thus assimilate it.
Polysaccharides are also part of animal structures, such as insect shells or nutritional sources, among others.
The correct answer would be the first option. Material A having a smaller latent heat of fusion would mean that it will take only less energy to phase change into the liquid phase. Latent of heat of fusion is the amount of energy needed of a substance to phase change from solid to liquid or liquid to solid.
The reaction of HCl and NaOH is HCl + NaOH = NaCl + H2O. So the mole number of HCl and NaOH is equal. So the volume of HCl =0.01*0.1/0.02=0.05 L =50 ml. So the answer is D).
Answer:
Because milk has higher KE than ice, KE is transferred from the milk to the molecules of ice.
Explanation:
The best statement that expresses the transfer of kinetic energy(K.E) is that kinetic energy is transferred from the milk to the ice.
Kinetic energy is form of energy due to motion of the particles of a medium. In this regard, we are dealing with heat energy.
- Heat energy is dissipated from a body at higher temperature to one at a lower temperature.
- Ice is at a lower temperature which is 0°C
- Heat will be transferred in form of thermal energy from the body at higher temperature to one with a lower temperature.
- This is from the milk to the molecules of ice.
Answer:
Explanation:
q = (mass) (temp change) (specific heat)
q = (10000 g) (40 °C) (0.385 J/g⋅°C) = 154000 J = 154 kJ
154 kJ / 2220 kJ/mol = 0.069369369 mol
0.069369369 mol times 44.0962 g/mol = 3.06 g (to three sig figs)
answer choice 4
