Barfoed's test is a concoction test utilized for identifying the nearness of monosaccharides. It depends on the diminishment of copper(II) acetic acid derivation to copper(I) oxide (Cu2O), which frames a block red hasten.
Barfoed's reagent comprises of a 0.33 molar arrangement of unbiased copper acetic acid derivation in 1% acidic corrosive arrangement. The reagent does not keep well and it is, thusly, fitting to make it up when it is really required. May store uncertainly as per a few MSDS's.
Answer:
Option D: More than 30 seconds
Explanation:
The enzyme CATALASE is found in almost all living organisms. CATALASE helps in the decomposition of one substance into another substance. CATALASE will breaks down hydrogen peroxide into water and oxygen.
When the potatoes were boiled it will surely produce no bubbles because the heat would have degrade the enzyme - catalase While the potatoes at room temperature potato produced the most bubbles because catalase works best at a room temperature.
If the potato solution was boiled for 10 minutes and cooled for 10 minutes before being tested, the average time for the disks to float to the surface of the hydrogen peroxide solution would be MORE THAN 30 SECONDS
Molar mass CaCl₂ = 110.98 g/mol
Number of moles:
1 mole CaCl₂ ---------> 110.98 g
n mole CaCl2 ---------> 85.3 g
n = 85.3 / 110.98
n = 0.7686 moles of CaCl₂
Volume = ?
M = n / V
0.788 = 0.7686 / V
V = 0.7686 / 0.788
V = 0.975 L
hope this helps!
The answer is Metallic bonds involve many valence electrons shared by many atoms, so the bonds can move around as the metal is pounded. The metallic bond structure of lead forms a cubic crystal structure and the atoms can roll over one another without breaking the metallic bonds. This is especially because the p orbital electrons of lead can be delocalized and the electrons can be shared with other lead ions in the cubic structure of lead.